Pastured Eggs- Term 2

Eggs can be purchased both as a subscription and on an as-needs basis.

We are currently expanding our capacity to provide these great tasting eggs and are taking expressions of interest for Term 2, 2023. Jump on board and secure your supply! EOI for Term 2 close 24th March. If you are likely to purchase ‘as needs’, EOI is not essential, but will give us an idea of how many chooks we’ll need so you won’t be disappointed.

Subscriptions can be weekly or fortnightly, for a dozen or half dozen, are paid per term, and can be suspended at any time. Subscriptions help us be more sustainable by keeping closer to the number of chickens required to fulfill orders. It provides consistency for both you and the farmer. It’s like sponsoring a chicken – where we do all the work in raising, feeding, providing shelter - and you get a consistent supply of fresh eggs without the smell and mess of chooks in your own backyard. Subscriptions can be suspended at any time.

Subscriptions (Term 2, 2023 = 10 weeks):

Weekly half dozen
$50
($5 per week)

Weekly
dozen
$95
(9.50 per week)

Fortnightly
dozen
$50

Fortnightly half dozen
$25

As needs:
$7.50 half dozen

As needs:
$12 per dozen

The quality of an egg reflects the quality of the soil, nutrients, and water the chickens receive. Our chickens are free to roam the paddocks and forage on fresh green grass, grubs, bugs, and microorganisms. They are regularly moved onto fresh ground as part of a regenerative and holistic system.


We challenge you to find a better tasting egg than these.

A healthy chook makes a healthy egg.
Our chooks are:

-pasture-raised-

-hormone, antibiotic and chemical free-

-ethically and holistically husbanded-


These amazing chooks are also upcycling food waste which would otherwise be sent to landfill where it would generate greenhouse gas emissions.


With our partner ‘Plate to Paddock’ we are creating a truly circular food-soil web: plate-to-paddock-to-plate!

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